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Thrill of the Grill Episode 9

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In this week’s episode, Executive Chef Craig Mason talks about the various BBQ regions and shows us two different sauce recipes!

Thrill of the Grill is a new YouTube video series featuring Executive Chef Craig Mason from The National Conference Center. Chef Mason will help get your summer started and cover various topics from marinades, the perfect cut of meat to seafood and appetizers.

The videos will be posted every Friday until the end of August.

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